Worms on a Bun

Recipe Ingredients

Hot dogs
Hamburger rolls

Ketchup

Directions

Cut the hot dogs into thin slices and score the edges (about three cuts per slice).

Boil or microwave until the slices curl like wiggly worms. Serve three or four worms to a bun. For an extra-icky touch, add a few squiggles of ketchup and serve with Putrid Punch (shown in image).

Special thanks to familyfun.go.com